How to use light wave furnace? Instructions for using the light wave furnace

How to use a light wave furnace?

1. If you use the light wave stove to cook frozen food, thaw it first. Use microwave low power to defrost evenly; For some food of different thickness, in the thawing to half, in order to prevent a part of cooked, can first pause for a while, and then continue to thaw; Once thawed food should not be too much, also should not be too thick, the thickness of meat food is not more than 3 cm, the thickness of other food is not more than 5 to 7 cm.

2, can not use the light wave furnace fried food, fried food generally requires slow heating, and light wave and microwave heating speed are very fast, prone to danger.

3. Avoid using the light wave furnace to heat sealed canned and bagged food, which is easy to cause the explosion and rupture of sealed products, but the microwave food specially marked is excluded. If in order to prevent the evaporation of water, add plastic wrap to the container of food, should be pierced with some holes.

4, a variety of high temperature resistant containers can be used in the light wave furnace, but if you choose microwave cooking fire, it is best not to use metal or containers with metal. Because the metal has a reflective effect on the microwave, not only makes the food more difficult to cook, the reflected microwave will also damage the components of the microwave oven, affecting the service life.

5. For those who start to use the light wave furnace, the time needed for food is not very clear, so don’t go away, you can see the food through the light wave furnace door, and unplug the power as soon as possible when the color becomes dark.

6. The most important way to steam food is to cover it with tinfoil or cover it with kitchen treasure. Add a small dish of water to the bottom, or sprinkle a little water inside the stove to increase the moisture. Use of light wave furnace

7, avoid time heating, if the food into the light wave furnace heating or thawing, but forget to take out or more than 2 hours, then the food should be thrown away not to eat, so as not to cause food poisoning.

The whole content of the description of the use of light wave furnace, I believe you have a basic understanding of how to use light wave furnace after reading this article. If you want to know more about the decoration consultation, please click on the decoration knowledge channel.