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Microwave taboo: What foods should not be heated in the microwave

Microwave taboo: What foods should not be heated in the microwave

2023-03-30 10:03:19

Microwave ovens have become indispensable to heating food, people use it in a variety of ways. However, all advantages have disadvantages, microwave oven in the use of many taboos, need to stop.

Nine taboos of microwave oven:

1. Avoid heating meat to semi-cooked and then heating it in the microwave oven:

Because bacteria can still grow in half-cooked food, the second time in the microwave oven, due to the short time, can not kill all the bacteria. Frozen meat should be defrosted in the microwave before being reheated into cooked food.

2. Avoid refreezing meat thawed by microwave oven:

Since meat has been defrosted in the microwave, it has actually heated the outside to a low temperature, at which temperature bacteria can grow. Refreezing allows it to grow, but it does not kill live bacteria. Meat that has been defrosted in the microwave must be heated until well done if it is placed in the refrigerator.

3, avoid fried food:

Because of the high temperature oil will splash and lead to fire. If accidentally caused a fire in the furnace, do not open the door, but should first turn off the power, to be extinguished after the fire open the door to cool down.

4. Avoid heating over time:

Defrost or heat the food in the microwave oven. If it is forgotten, throw it away for more than 2 hours to avoid food poisoning.

5, avoid using popular plastic containers:

Use a special microwave oven to heat food in the microwave oven. One is that hot food will deform the plastic container. The other is that popular plastic will release toxic substances, contaminating food and endangering human health.

6, avoid using metal vessels:

Due to put into the furnace of iron, aluminum, stainless steel, enamel and other utensils, microwave oven heating will occur with electrical sparks and reflect microwave, both damage furnace body and heating uncooked food.

7. Avoid the use of blocking containers:

When heating liquid, use a wide-mouth container. Because the heat generated by food heating in the closed container is not easy to be distributed, the pressure in the container is too high, which is easy to cause blasting accidents. Even when frying food with shell, it is necessary to Pierce the shell with a needle or chopsticks in advance, so as not to cause burst, splash dirty furnace wall after heating, or splash wounding.

8. Avoid placing the microfurnace in the bedroom:

At the same time, attention should be paid not to use items to cover the radiator window grid on the microwave oven.

9, avoid long time before the microwave oven:

After turning on the microstove, people should stay away from the microwave oven.