The principle of high power induction furnace
High-power induction cooker realizes clean kitchen and cherishes the environment. It’s quiet. Humanized design, easy to operate, tap control switch easy and convenient. Frying, frying, frying, boiling, stewing everything magic, simple product use convenience, the whole kitchen environment cool and quiet.
The principle of high-power induction cooker is that Lixwiki commercial high-power induction cooker is a new type of stove in the market of commercial kitchenware. It breaks the traditional cooking way of open fire and accepts the heating principle of magnetic field induced current (also known as eddy current). The occurrence of induction furnace heat source is through the circuit board component of the high frequency current, the rectifier circuit will be 50HZ/60HZ AC into DC voltage, and then through the control circuit will be DC voltage into the frequency of 20-40KHz high frequency current. Through the spiral magnetic induction coil, a high-frequency alternating magnetic field is formed. When the magnetic force line in the magnetic field passes through the metal vessel, magnetic conductivity is also known as conductive material. Alternating current (namely eddy current) occurs in the metal body of the heating part, which makes the iron molecules of the pot move at high speed and irregularly. It is used to heat and cook food to achieve the purpose of cooking. The thermal efficiency of electromagnetic heating technology is as high as 98%, which is 40% higher than that of traditional electric heating wire heating. It has greatly saved energy and is widely used.
High power induction stove avoid water vapor and moisture, should be away from hot gas and steam. The cooling fan inside the stove should be placed in the air flow place, and the air outlet should be more than 10cm away from the wall and other items. Its use temperature is 10-40℃. High-power induction cookers can not use such as glass, aluminum, copper containers to heat food, non-ferromagnetic materials will not heat up. When in use, do not place knives, forks, bottle caps and other ferromagnetic objects on the stove panel, do not watch, recording tape and other items susceptible to the magnetic field on the stove surface or with the operation of the electromagnetic cooker on the body. Do not let the iron pot or other pot empty burning, dry burning, so as not to electromagnetic cooker panel due to high heat and crack.
In the high-power induction cooker 2-3m limitation, it is best not to place TV, video recorder, radio recorder and other household appliances afraid of magnetic, in order to avoid adverse effects. After use, the power potentiometer should be adjusted to the minimum position, and then turn off the power supply, and then take off the iron pot, at this time the panel heating limitation circle should not be touched by hand. When cleaning, it should be completely cooled, a little neutral detergent can be used, do not use strong lotion, do not use metal brush panel, do not allow water directly.
Use power cables and power outlets dedicated to the installation. Induction cooker due to the large power, must voucher power to set the power line and socket, usually should be selected can suffer from 15A current copper core, supporting the use of sockets, plugs, switches, etc., also to reach this requirement. Otherwise, induction cooker things when the large current will make wires, sockets and other fever burnt short circuit. Also, if possible, it is a good idea to install a safety box in the socket of the power cord to ensure safety.
